Ready in 20 minutes
The stainless steel baffle and a thick layer of ceramic fiber insulation retain the heat in the oven. Simply start the fire and you’ll be cooking in about 20 minutes.
Cook in compact spaces
The cooking shelf in front of the oven door gives you space to organize and check the progress of your meal.
Ideal cooking surface
Our ovens use multiple layers of Italian made fire bricks to form the floor of the oven. These bricks are essential for crispy pizza or crusty loaves of bread.